Turkish Breakfast Recipes
Turkish breakfast is worldwide famous for its remarkable amount of variety, being fulfilling and of course its taste. Turkish breakfast is not one thing, it's a concept. It consists of different foods and dishes and the variety of it may change. But of course there are some essentials of it.
In order to prepare a Turkish breakfast you should at least have Turkish white cheese (beyaz peynir), olives, tomatoes, cucumber, at least one kind of sweet like honey, molasses or jam, bread (preferably freshly baked) and of course Turkish tea. Further is up to you.
You can add a kind of egg dish, some pastries, butter or kaymak, a selection of jams, local breakfast dishes such as ekşimikli biber or kuymak.
Traditional Turkish breakfast takes time. You can't just eat in minutes and take off. That's why it's generally preferred for weekends or off days. In order to enjoy Turkish breakfast it is recommended that you have your family or friends with you. Otherwise it's just something you eat to fill yor stomach. The aim of Turkish breakfast is not just to fill yourself, but to enjoy food and time together. That's why it has that much things to eat.
Now let's see what you can have on the table beside the essential.
Turkish Pastries For Turkish Breakfast
Turkish Eggs For Turkish Breakfast
Turkish Crepes For Turkish Breakfast
Turkish Böreks For Turkish Breakfast
Turkish Breakfast To Eat With Bread