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Ali Nazik Kebab With Kofta

Home / Main Dishes / Main Dish Recipes / Ali Nazik Kebab With Kofta
Ali Nazik Kebab With Kofta

Ali Nazik Kebab With Kofta with Video

Serving : 4 Servings
Calories : Total 1392kcal

Ingredients

For the eggplant base;

  • 4 large eggplants,
  • 8 tablespoons of plain yoghurt,
  • 1 clove of garlic,
  • Salt to taste.

For meatballs;

  • 800 g medium fat ground beef,
  • 1 small onion, grated,
  • 1 handful of chopped parsley,
  • 2 cloves garlic, grated,
  • 1 egg,
  • 2 tablespoons of breadcrumbs,
  • 1/4 tsp black pepper,
  • 1/4 tsp cumin,
  • Salt to taste,
  • Vegetable oil for frying.

For sauce;

  • 6 tbsps of olive oil,
  • 1 tsp ground chilli,
  • Chopped parsley for topping.
See the Measurements

How to make steps

Preparation

  1. Roast the eggplants directly on the cooker, or put a sheet of greasy paper on the cooker and cook until softens at 200 degrees in the oven,
  2. For meatballs, take all the ingredients other than the oil in a deep bowl and knead well and shape to the desired size and shape,
  3. Pour the oil in a large frying pan, heat and fry the koftas in medium heat (increase or decrease the heat according to the situation),
  4. Peel the eggplants while the koftas are frying,
  5. Mix the chopped eggplant, yoghurt, grated garlic and salt in a bowl,
  6. Share the mixture to serving dishes,
  7. Place the koftas on top,
  8. For the sauce heat olive oil in a sauce pan,
  9. Add into the chilli and stir well, remove from heat,
  10. Pour the sauce over the koftas,
  11. Sprinkle with chopped parsley.
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Bon Appetit...

Show Comments (4)
Related Tags ali nazik kebab recipeeggplant kebab recipeturkish ali nazikturkish kebab recipe
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4 Comments
  1. Спас Янков: One of my favourite kebabs ! March 24, 2020 6:58 pm
  2. yyss: it is a great recipe but I had a hard time to understand "aubergines". I think it is eggplant I was wondering why it wasn't mentioned in the instructions with the same name as eggplant that was a bit confusing. But overall I love it! Thanks October 15, 2020 12:18 pm
    • Kevser: Thank you for your feedback, I will update the recipe. October 15, 2020 12:34 pm
  3. iroda: Very nice recipe, I tried yesterday and we enjoyed Turkish meal. thank you! August 1, 2024 1:14 am
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