Baked Shish Kofta (Meatball Skewers) Recipe

Preparation

1. Place all the ingredients except the tomatoes and peppers in a large mixing bowl,
2. Using your hands, mix everything together like you would knead a bread dough,
3. Make walnut size balls out of the meat mixture,
4. Place them on skewers with the order; 1 meatball, 1 tomato and 1 piece of pepper,
5. Place all the skewers on a baking dish making sure that the meatballs and vegetables don't touch the bottom of the dish,
6. Bake at 180 degrees celsius for 40-45 mins.