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Baked Potato Omelette Recipe

Home / Breakfast Recipes / Baked Potato Omelette Recipe
Baked Potato Omelette Recipe

Serving : 2 Servings

Ingredients

  • 1 medium sized potato,
  • 2 eggs,
  • 1/2 table spoon all purpose flour,
  • 1/2 cup grated parmesan,
  • Salt and pepper for seasoning.
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Preparation

  1. Peel and grate potato,
  2. Scramble the eggs in a bowl,
  3. Ad grated potato, flour, parmesan cheese, salt and pepper and mix well,
  4. Spray a 18 cm ovenware with vegetable oil,
  5. Pour the mixture to the ovenware,
  6. Bake at 190 C degrees until the edges are golden.
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Bon appetit...

 

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