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Spinach Cookies Recipe

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Spinach Cookies Recipe

Spinach Cookies Recipe

Ingredients: 

  • 125 g butter at room temperature,
  • 1/4 cup vegetable oil,
  • 1 egg,
  • 1/2 cup spinach puree,
  • 1/4 cup vinegar,
  • 1 tsp baking powder,
  • 1/2 tsp salt,
  • 4  cups flour,
  • Sea salt for topping.

Preparation:

  1. Beat butter, vegetable oil, egg, spinach puree and vinegar in a bowl,
  2. Add flour step by step and start kneading,
  3. Add salt and baking powder and remaining flour and knead until dough doesn’t stick to your hands any more,
  4. On a lightly floured surface, roll the dough out to 0,5 cm thickness,
  5. Cut into tree shapes with cookie cutters,
  6. Place cookies 0,5 cm apart onto a cookie sheet covered with parchement paper,
  7. Sprinkle sea salt on top,
  8. Bake 7-8 mins. in a 180 degrees C pre-heated oven.

Bon appetit…

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