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Purslane Salad with Yoghurt Recipe

Home / Healthy / Salad Recipes / Purslane Salad with Yoghurt Recipe

Serving : 4 Servings

Ingredients

  • 1  bunch purslane,
  • 2 cups thick Greek yoghurt or strained yoghurt,
  • 2 cloves garlic,
  • Salt,
  • Red pepper flakes, olive oil for seasoning.
See the Measurements

Preparation

  1. Wash and dry the purslane bunch,
  2. Separate out the purslane leaves from the stalks,
  3. In a bowl whisk together the yoghurt, salt and grated garlic,
  4. Incorporate in the purslane leaves,
  5. Season with red pepper flakes sautéed in olive oil.
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Bon appétit...

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Related Tags

purslanesaladturkish saladyogurt

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