Pan-Fried Mashed Potatoes Recipe
Serving : 4 Servings
Ingredients
- 5 medium potatoes,
- 1 onion,
- 2 long green peppers,
- 1 tablespoon tomato or pepper paste,
- 2 teaspoons paprika,
- Vegetable oil,
- Salt,
- Black pepper.
Preparation
- Boil and mash the potatoes,
- Finely chop the onion,
- Sauté in oil until translucent,
- Add in the chopped peppers
- When the peppers are softened, add in the tomato paste and paprika and cook for 3 mins,
- Stir in the mashed potatoes and cook for 5 mins,
Bon appétit...