Cream Cheese Cake Balls
Serving : 6-8 Servings
Ingredients
- 4 cups crumbled stale cake,
- 100 gr. cream cheese at room temperature,
- 1 cup walnut halves,
- Cocoa,
- Powdered sugar.
Preparation
- Stir the cake crumbles and cream cheese with your hands, until you get a homogenous mixture,
- Using your hands, form the mixture into smooth walnut-size balls, placing a piece of walnut in the center of each ball,
- Dip the balls into cocoa or powdered sugar.
Bon appetit...
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