Banana Biscuit Balls Recipe

Ingredients:

• 2 bananas,
• 400 gr. petit beurre biscuits (or any other butter biscuits you like),
• 1/2 cup milk,
• 1 tbsp ground pistachios,
• 240 g chocolate,
• Ground pistachios and grated coconut for decorating.

Preparation:

1. Whiz the biscuits up in a food processor,
2. Add bananas and smush with a fork,
3. Add milk and 1 tbsp ground pistachios and knead well,
4. Form walnut size balls from the mixture,
5. Melt the chocolate in the microwave,
6. Dip the balls into the melted chocolate and place on a tray lined with parchment paper,
7. Sprinkle ground pistachios and grated coconut on top,
8. Refrigerate and let them rest until the chocolate solidifies.

Bon appétit…