- 2 eggs,
- 2 bananas,
- 1 tsp cinnamon,
- 1 tsp vegetable oil.
- Smash bananas with a fork,
- Beat the eggs,
- Add bananas and cinnamon into the egss and beat,
- Pour the oil into a mid-sized pan and heat,
- Scoop the pancake batter into the pan,
- Cook until the bottom appears set,
- Flip with a spatula and cook another minute,
- Cook all the batter with same directions.