Smiling Face Pancake Recipe

Preparation

1. Whisk the egg until frothy,
2. Add the milk and melted butter then continue whisking,
3. Add the flour, salt and baking powder slowly while stirring and continue to whisk until you get a smooth lump free batter,
4. Transfer the batter into a ketchup ot mayonaise bottle,
5. Heat a non-stick skillet over medium heat (use some butter if the skillet is not non-stick),
6. Pour 2 circle shaped batter drops into the pan for eyes,
7. Make a parantheses for mouth,
8. Count till 7 and  pour 1 ladleful of batter on eyes and mouth,,
9. Pour 2 more circle shaped batter drops for ears,
10. Flip when you start seeing bubbles on top and cook the other side for 2 mins,
11. Remove from pan and repeat until you use up all the batter.