Chicken Stuffed Baked Mushroom Recipe
Serving : 6 Servings
Ingredients
- Half chicken breast, chopped finely,
- 1 small onion, chopped,
- 1 clove of garlic, grated,
- 1 green pepper, chopped,
- 1 tsp tomato paste,
- 1 tomato, peeled and diced,
- 2 tbps vegetable oil,
- 12 large mushrooms,
- 1 cup grated mozzarella, cheddar or parmesan cheese,
- Salt to taste.
Preparation
- Heat the oil and add into onions and garlic, cook until tender,
- Add chopped chicken breast and cook stirring until starts to golden,
- Add into the green pepper and cook for enother 1-2 mins.,
- Add into the tomato paste and cook until smells good,
- Add diced tomato and cook until tender,
- Add salt, stir and remove from heat,
- Portion the chicken sauce into the mushrooms,
- Palce mushrooms into a baking pan covered with parchement paper,
- Bake in a 180 C degrees pre-heated oven until the mushrooms start to become juicy,
- Remove from oven and top with grated cheese,
- Bake again until the cheese melts.
Bon appetit...
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