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Turkish Coffee With Milk

Home / Dessert Recipes / Turkish Coffee With Milk
Turkish Coffee With Milk

People in my ages have grown hearing from the adults that children don't drink coffee in Turkey. As preparing Turkish coffee takes time, adults didn't prepare for the children probably or may be they were thinking that coffee is harmful to children. But from time to time, if they were in a good moods moms were preparing Turkish coffee with milk for children.

I normally drink coffee without sugar but as I'm used to drink this coffee with sugar in my childhood, I still drink it with sugar, but moderately.  Turkish coffee is served to small children in Turkish tea cup, and with water glass for older children. As I put myself in the category of older children I drink it in Turkish water glass:)

By the way the brownies in the background are gluten free red bean brownies.

Enjoy the recipe...

Serving : 4 Servings

Ingredients

  • 4 cups of milk,
  • 4 heaping tsp of Turkish coffee,
  • 4 tsp of sugar.
See the Measurements

Preparation

  1. Combine milk, coffee and sugar in a sauce saucepan,
  2. Cook in medium heat constantly stirring until it starts to boil,
  3. Share to the cups and serve hot.
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Bon appetit...

Show Comments (2)
Related Tags turkish coffeeturkish coffee recipes
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2 Comments
  1. Pétur Albertsson: Thank you for this very informative guide. I had to make a few attempts at making Turkish coffee before i got it right. There was some problem over boiling and I ruined the crema the first few times. I then got it right and now i can enjoy Turkish coffee whenever I want to. Thank you. May 17, 2020 12:37 pm
    • Kevser: I'm really happy that it helped☺️ May 17, 2020 4:46 pm
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