The Best Turkish Recipes
✕
  • Home Page
  • Beverage Recipes
  • Breakfast Recipes
  • Cake Recipes
  • Cookie Recipes
  • Dessert Recipes
  • Diet Recipes
  • Main Dish Recipes
  • Meze Recipes
  • Pasta and Pilaf Recipes
  • Pastry Recipes
  • Salad Recipes
  • Soup Recipes
  • Tips And Tricks
  • Uncategorized
  • Vegan Recipes

  • Download from PlayStore
  • Download from AppStore
  • Follow on Instagram

Kadinbudu Kofte (Meatball with Rice) Recipe

Home / Main Dishes / Main Dish Recipes / Kadinbudu Kofte (Meatball with Rice) Recipe
Kadinbudu Kofte (Meatball with Rice) Recipe

When we look at the Turkish recipes, we see that we have dozens of meatballs. This variety of meatballs is not mind-blowing. Whichever city of the country you go to, you will come across a different meatball recipe, sometimes even a few meatball recipes. This variety may be due to our love of meat dishes and the fact that meatball is an easy meat dish.

Meatballs are one of the easiest dishes to prepare in a restaurant. It will be ready in three to five minutes on the grill. It is also one of the easiest meals to prepare at home. When you put some potatoes on the side, it turns into a menu that no one can say no to. As such, there are plenty of meatballs, of course.

Kadinbudu is a type of meatball that I think was created with the aim of contributing to the home economy. It both uses the remaining rice and costs less because it reduces the amount of meat. Moreover, it is very tasty and healthy.

Enjoy the recipe...

 

Kadinbudu Kofte (Meatball with Rice) Recipe with Video

Serving : 4 Servings

Ingredients

  • 500g ground beef,
  • 2 eggs,
  • 1 cup of cooked rice,
  • 1 small onion,
  • 3 tablespoons vegetable oil,
  • 1 teaspoon ground black pepper,
  • 1 teaspoon cumin,
  • 1/4 cup finely chopped parsley,
  • Salt,
  • 1 cup all purpose flour,
  • Vegetable oil for frying.
See the Measurements

How to make steps

Preparation

  1. Heat the vegetable oil in a saucepan and add the finely chopped onions and sauté until tender,
  2. Add half of the ground beef and cook until it turns brown,
  3. Remove the mixture from heat and let it cool,
  4. Add the rest of the ground beef, rice, one egg, salt, parsley, cumin and black pepper to the cooled mixture and mix well with your hands,
  5. Let the mixture rest in a refrigerator for half an hour,
  6. Form small oval-shaped patties out of the mixture,
  7. Beat the second egg in a bowl,
  8. Dip the patties first into the flour and then into beaten egg,
  9. Heat oil in a large pan and fry the meatballs in both sides.
Get the App

Bon appetit...

Show Comments (2)
Related Tags eggmeatoniontomatoturkish kofte
Similar Recipes
Kofte Wraps Recipe
Traditional Turkish Kofte (Meatballs) Recipe
Islama Kofte Recipe
Misket Kofte Recipe
Baked Shish Kofta (Meatball Skewers) Recipe
Hasan Pasha Kofte Recipe
Kofte (Meatballs) with Tomato Sauce Recipe
Harput Kofte Recipe
Vegetable Meatballs Recipe
Sömelek Köfte Recipe
Baked Kofte with Potato Recipe
Meatball Spaghetti Recipe
2 Comments
  1. Mickey: I tried this recipe last night and made a few mistakes (my own). I tried ground lamb - too fatty. I used leftover rice pilaf that was too dried out. This needs fresh cooked rice. I didn't have time to leave it in the fridge - this would have made a big difference. Also, the recipe directions doesn't remind you to add the parsley. I also think it needs more spice - perhaps a mix of oregano, red pepper, sumac, garlic or a pre-made köfte bahar that you like. September 27, 2022 8:11 am
    • Kevser: Thank you for the feedback. Turkish meatballs don't contain that much different spices. Of course it depends on the recipe but if it doesn't call for a specific spice we generally use just pepper, cumin and parsley. But if you want to try a different version, of course you can. September 27, 2022 12:14 pm
Post Comment


Recipe of the Day

Spicy Salmon Rice Recipe

Popular Recipes

From kevserinmutfagi.com

  • Contact
  • Android App
  • iOS App
  • Follow on Instagram
  • Turkish Version

Copyright © 2025 Turkish Style Cooking