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Green Salad With White Cheese Recipe

Home / Healthy / Salad Recipes / Green Salad With White Cheese Recipe
Green Salad With White Cheese Recipe

 

Serving : 4 Servings

Ingredients

  • Half of a head of iceberg lettuce,
  • A pinch of sorrel, parsley, dill, fresh mint,
  • 2 slices of white cheese,
  • 3 tablespoons pine nuts,
  • 2-3 tablespoons olive oil,
  • Juice of a half lemon,
  • Salt
  • Pepper flakes.
See the Measurements

Preparation

  1. Wash and dry the ice berg and other vegetables,
  2. Chop ceberg coarsely and others finely and put in a bowl,
  3. Combine the salt, olive oil and lemon juice together and mix well, poour over the vegetables, mix well,
  4. Take the pine nuts into a pan and saute on a hot stove until lightly brown,
  5. Chop the cheese on the salad,
  6. Sprinkle over pine nuts and pepper flakes.
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Bon appetit...

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