Pumpkin Potato Puree Recipe

Preparation

1. Peel the potatoes and cut into large chunks,
2. Boil them with cubed pumpkins until really soft,
3. Drain and blend until you get a smooth lump free mixture,
4. In a separate pan, melt the butter,
5. Add the mashed potato and pumpkin mixture on top and stir in low heat,
6. Add the grated cheese and stir for 5 more mins on low heat,
7. Add the salt and black pepper then remove from heat.