Garlic Butter Shrimp Recipe
Serving : 1-2 Servings
Ingredients
- 300 g of shrimp, peeled and deveined,
- 1 heaping spoon of butter,
- 2 cloves of garlic, minced,
- 1 tsp pepper flakes,
- Salt to taste.
Preparation
- Melt the butter in a pan,
- Add shrimps and stir,
- Sauté 5-6 mins. until pink,
- Add garlic, pepper flakes and salt, and saute for a few more minutes and remove from heat
Bon Appetit...