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Fried Chicken Squid Recipe


Fried Chicken Squid RecipeFried Chicken Squid Recipe


  • 2 chicken breast, boneless, skinless,
  • 1 egg,
  • 1 tsp. tomato paste,
  • 1 tsp. plain yoghurt,
  • 2 tsp. salt,
  • 1 tsp. red pepper flakes,
  • 1 tsp. dried thyme,
  • Bread crumbs to cover,
  • Vegetable oil to fry.


  1. Chop the berasts like thin and long fingers,
  2. In a bowl mix egg, tomato paste, yoghurt, salt and spices well,
  3. Add chicken pieces in the marinte sauce and combine well,
  4. Put the chickens in the fridge and wait for 2 hours for chickens to absorb the marinate,
  5. In a large skillet pan heat the vegetable oil,
  6. Cover the chicken pieces with bread crumbs ant fry in medium heat.
  7. Serve hot.

Bon appetit…


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