Chocolate And Hazelnuts Cookie Bars

Ingredients:

• 80 g chocolate,
• 2 cups hazelnuts,
• 1/2 cup cornflour,
• 2/3 cup confectioners sugar.

Preparation:

1. Put chocolate in a sauce pan and put the pan into another pan half full of water,
2. Heat until the chocolate melts,
3. Pulse hazelnuts very finely,
4. In a deep bowl combine together the hazelnuts, melted chocolate, cornflour and confectioners sugar, knead well,
5. Place the dough into a 15*15 cm dish covered with plastic wrap,
6. Set aside in the fridge for 30-45 mins.,
7. Remove from fridge and cut into rectangular bars,
8. Set the cookies into a baking sheet covered with parchement paper,
9. Bake in a 180 C degrees preheated oven for 12-15 mins,
10. You can sprinkle cocoa powder over the cookie bars while serving.

Bon appetit…