Home Healthy Salad Recipes Swiss Chard Salad With Yoghurt Recipe

Swiss Chard Salad With Yoghurt Recipe

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Swiss Chard Salad With Yoghurt Recipe

Swiss Chard Salad With Yoghurt Recipe

Ingredients:

  • 1 bunch of Swiss chard,
  • 5-6 tbsps yoghurt,
  • 3 tbsps vegetable oil,
  • 2 cloves of garlic,
  • Salt to taste.

For topping;

  • 5-6 tbsp vegetable oil,
  • 2 tbsp pine nuts,
  • 1/2 tsp ground sweet chilli.

Preparation:

  1. Remove the stems of chard,
  2. Chop the leaves,
  3. Heat vegetable oil in a skillet pan,
  4. Add chopped chard leaves and saute until tender and remove from heat,
  5. In a bowl mix yoghurt, salt and grated garlic cloves,
  6. When chards gets to room temperature combine with yoghurt mixture,
  7. For topping heat oil in a sauce pan,
  8. Add into to the pine nuts and sautee until pink,
  9. Add chilli, stir and remove from heat,
  10. Pour it over the salad.

Bon appetit…

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