The Best Turkish Recipes
✕
  • Home Page
  • Beverage Recipes
  • Breakfast Recipes
  • Cake Recipes
  • Cookie Recipes
  • Dessert Recipes
  • Diet Recipes
  • Main Dish Recipes
  • Meze Recipes
  • Pasta and Pilaf Recipes
  • Pastry Recipes
  • Salad Recipes
  • Soup Recipes
  • Tips And Tricks
  • Uncategorized
  • Vegan Recipes

  • Download from PlayStore
  • Download from AppStore
  • Follow on Instagram

Paneed Chicken Liver Recipe

Home / Main Dishes / Main Dish Recipes / Paneed Chicken Liver Recipe
Paneed Chicken Liver Recipe

Serving : 4 servings

Ingredients

  • 500 g chicken livers,
  • 1 cup flour,
  • 1 egg,
  • 1 cup bread crumbs,
  • Salt and pepper to taste
  • Vegetable oil for frying.
See the Measurements

Preparation

  1. Cut livers into large pieces,
  2. In a bowl beat egg with salt and pepper addition,
  3. Coat livers first flour, then egg and then bread crumbs,
  4. In a large heavy-bottomed saucepan, pour enough oil to fill the pan about a third of the way and heat over medium heat,
  5. Drop the coated livers into the hot oil,
  6. Turn the pieces as they brown and do not let them touch each other while frying,
  7. Work in batches, if necessary check the underside of a piece by lifting it with tongs,
  8. It should be a deep golden brown,
  9. Cook the livers until the pieces are crispy, about 15 minutes, turning occasionally.
Get the App

Bon appetit...

Show Comments (0)
Related Tags chicken liverliver recipespaneed liverturkish liver recipe
Similar Recipes
Chicken Liver Skewer Recipe
Fried Chicken Liver Recipe
Chicken Liver Tomato Soup Recipe
Arnavut Liver (Fried Liver) Recipe
Chicken Liver Pilaf Stuffing Recipe
Liver Stew Recipe
Liver Skewers Recipe
Vermicelli Soup With Liver Recipe
Edirne Style Fried Crispy Livers Recipe
Chicken And Okra Stew Recipe
Pan Fried Sweetbreads Recipe
Chicken Kofta (Meatballs) Recipe
Post Comment


Recipe of the Day

Spicy Salmon Rice Recipe

Popular Recipes

From kevserinmutfagi.com

  • Contact
  • Android App
  • iOS App
  • Follow on Instagram
  • Turkish Version

Copyright © 2025 Turkish Style Cooking