- 1-2 thick slices of full-fat feta cheese,
- 1 tablespoon butter,
- 2 teaspoons paprika,
- 1 cup water.
- Heat the butter in a saucepan,
- Add the paprika and stir for 1-2 mins,
- Add the water and bring to a boil,
- Add the cheese cut into cubes to the boiling water and cook until the cheese softens.