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Adana Kebab Recipe


Adana Kebab Recipe Adana Kebab Recipe


  • 500 g full-fat ground mutton,
  • 2 tablespoon pepper flakes,
  • 1 tsp chilli powder,
  • 1 tsp salt.


  1. Take all the ingredients into a deep bowl and mix without crushing,
  2. Divide the mixture into four equal parts,
  3. Set each piece into a metal skewer and place onto a grill or cast iron pan and cook until golden, the turn and cook the other side,
  4. Serve with lavash breads.

Bon Appetit…

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