Purslane With Bulghur Wheat Recipe

Purslane With Bulghur Wheat Recipe

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Purslane With Bulghur Wheat Recipe Purslane With Bulghur Wheat Recipe

Ingredients :

  • 500 g purslane,
  • 1 onion,
  • 1/2 cup bulghur wheat,
  • 1 tablespoon tomato paste,
  • 1 tsp chilli powder,
  • 3-4 tablespoons vegetable oil,
  • 2 cups water,
  • Salt to taste.

Preparation :

  1. Finely chop the onion and purslane,
  2. Sauté the onion in vegetable oil until tender,
  3. Add the tomato paste and red chilli powder and stir for 1 minute,
  4. Add the chopped purslane and stir for 3-4 minutes,
  5. Add the bulghur wheat and water, then cook over low heat until the rice is soft and fully cooked,
  6. Add the salt, stir, then remove from heat.

Bon appetit…

 

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