How to Make Homemade Breadcrumbs

Preparation

1. Cut bread into small pieces,
2. Place the bread pieces into a baking pan,
3. Bake in a 150 C degrees oven for 30 mins.,
4. Remove from oven and let cool,
5. Whiz the pieces in a food processor,
6. Pour again into the baking pan and bake in a 150 C degrees oven until golden brown,
7. Remove from oven and let cool,
8. Whiz again after it cools,
9. Keep in a glass jar.