Watermelon Juice Recipe

Preparation

1. Remove the peel of the watermelon and chop,
2. Smash with a fork or potato masher,
3. Place a cheesecloth over a deep bowl and pour the mashed watermelon into the cloth,
4. Gather the edges of the cheesecloth together and squeeze strongly,
5. Add the lemon juice into the watermelon juice and mix,
6. Set aside in the fridge until cold,
7. Serve immediately.