Chicken Quesadilla Recipe
Serving : 4 Servings
Ingredients
- 1 whole chicken breast, chopped,
- 1 onion, chopped,
- 8 mushrooms, chopped coarsely,
- 2 red peppers, chopped coarsely,
- 2 cups shredded cheddar cheese,
- 3 tablespoons oil,
- Salt to taste,
- Black pepper to taste,
- 3 tbsps vegetebale oil,
- 4 tortilla.
Preparation
- Heat oil in a pan,
- Add into the onion and sautee until tender,
- Add the chicken and sautee until tender,
- Add mushrooms and red pepper and saute until tender,
- Add salt and pepper, stir and remove from heat,
- Place a tortilla on the counter,
- Sprinkle 2 tbsps shredded cheese over,
- Place 1/4 of the chicken mixture over,
- Place 2 tbsps of cheese again and fold into two,
- Prepare the remaining tortillas in the same way,
- Arrange the tortillas into an oven tray and bake in a 170 degrees pre-heated oven until the cheese melts.
Bon Appetit...
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