The Best Turkish Recipes
✕
  • Home Page
  • Beverage Recipes
  • Breakfast Recipes
  • Cake Recipes
  • Cookie Recipes
  • Dessert Recipes
  • Diet Recipes
  • Main Dish Recipes
  • Meze Recipes
  • Pasta and Pilaf Recipes
  • Pastry Recipes
  • Salad Recipes
  • Soup Recipes
  • Tips And Tricks
  • Uncategorized
  • Vegan Recipes

  • Download from PlayStore
  • Download from AppStore
  • Follow on Instagram

Traditional Hanım Aga (Landlady) Soup

Home / Main Dishes / Soup Recipes / Traditional Hanım Aga (Landlady) Soup
Traditional Hanım Aga (Landlady) Soup

Serving : 6 Servings

Ingredients

  • 1 onion, chopped,
  • 1/2 cup green lentils,
  • 1/2 cup chickpeas,
  • 1/2 cup vermicelli,
  • 1/2 cup eriste (Turkish home made noodle, you can use pasta instead),
  • 1 tbsp tomato paste,
  • 5 cups water,
  • 4-5 tbsps olive oil,
  • Salt,
  • Dried mint.
See the Measurements

Preparation

  1. Boil chickpeas and green lentils until half cooked, then drain,
  2. In a large pan heat olive oil, add onion and cook until tender,
  3. Add tomato paste and cook for a few mins.,
  4. Add water, eriste, vermicelli, chickpeas and green lentils,
  5. Cook until all ingredients are tender,
  6. Add salt and dried mint according to your taste.
Get the App

Bon appetit...

Show Comments (0)
Related Tags traditional turkish soupsturkish soup recipesvermicelli soup
Similar Recipes
Harira Soup Recipe
Red Lentil Soup with Eriste
Zucchini Vermicelli Soup Recipe
Chicken Soup With Chickpeas
Vermicelli Soup With Liver Recipe
Chicken and Chickpeas Cold Soup Recipe
Celery Root Soup With Vermicelli
Bone and Rice Soup Recipe
Alaca Çorba Recipe
Vermicelli Soup With Ground Beef Recipe
Chicken Vermicelli Soup Recipe
Vermicelli Soup With Dried Tomatoes Recipe
Post Comment


Recipe of the Day

Oven Baked Beef Ribs

Popular Recipes

From kevserinmutfagi.com

  • Contact
  • Android App
  • iOS App
  • Follow on Instagram
  • Turkish Version

Copyright © 2025 Turkish Style Cooking