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Toyga Soup Recipe


Toyga Soup Recipe

Toyga Soup Recipe

Toyga Soup Recipe


  • 1/2 cups chickpeas,
  • 1/2 cups wheat berries,
  • 1 cups yoghurt,
  • 1 tbsp dried mint,
  • 1 tbsp butter,
  • Saltı to taste,
  • Water.


  1. Boil the chickpeas and wheat berries,
  2. Drain (but not throw away the water),
  3. Transfer chickpeas and wheat berries in a deep pan,
  4. Measure teh boiling water and add to the legumes,
  5. Add some more water  (4 cups totally with boiling water),
  6. In a bowl whisk together the yoghurt and 1 cup water together,
  7. Add in the cooked chickpeas and wheat berries,
  8. Cook, constantly stirring, until it satrts to boil,
  9. Cook for another 2-3 mins. in low heat, then remove from heat,
  10. Add salt and stir,
  11. In a sauce pan melt the butter, add dried mint and cook for 30 seconds,
  12. Add to the soup and stir.

Bon appétit…



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