Pumpkin Soup Recipe

Ingredients:

• 1 onion,
• 500 g pumpkin, chopped,
• 4 cups lukewarm water,
• 1 cup milk,
• 2 tbsps vegetable oil,
• 2 tsps butter,
• 1/2 tsp ginger,
• 1/2 tsp pepper,
• 1/2 tsp ground nutmeg,
• Salt to taste.

Preparation:

1. Heat oil and butter in a pan,
2. Add onion and fry until tender,
3. Add chopped pumpkins, stir and cover the lid,
4. Cook in low heat until pumpkins are tender,
5. Add water and blend well,
6. Cook for 5 more mins.,
7. Add milk and cook until it comes to boil,
8. Add salt and spices, stir and remove from heat.

Bon appetit…