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Potato Soup Recipe


Potato Soup Recipe Potato Soup Recipe


  • 3 mid-sized potatoes, cut into cubes,
  • 1 onion, chopped,
  • 3 tbsps vegetable oil,
  • 1 tbsp flour,
  • 5 cups water at room temperature,
  • 1 cup broth of any choice,
  • 1 cup milk,
  • Salt, pepper and nutmeg to taste,
  • 1 handful of parsley, chopped.

For topping sauce;

  • 1 tbsp vegetable oil,
  • 1 tsp chilli powder.


  1. Heat vegetable oil, add onion and roast until tender,
  2. Add potatoes, stir well, cover the lid and cook until tender,
  3. Add flour and cook 1-2 minutes, constantly stirring,
  4. Add water and broth, stir well,
  5. Cook 5 mins. more and then blend until smooth,
  6. Add milk, parsley and spices, cook for another 1-2 mins., then remove from heat,
  7. For sauce heat oil, add chilli powder, stir and remove from heat,
  8. Pour the soup to the bowls and top with sauce.

Bon appetit…


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