Chicken Fingers Recipe

Ingredients:

• 1 whole chicken breast,
• 1 egg,
• 1/2 tea spoon salt,
• 1/2 tea spoon pepper flakes,
• 1/2 tea spoon thyme,
• 1 cup of panko bread,
• Oil for frying.

Preparation:

1. Beat egg, salt, thyme and crushed pepper in a bowl,
2. Chop the chickens in long strips,
3. Add the chickens into the marinade and set aside in the fridge for 15 mins.,
4. Heat oil in a large pan,
5. Cover the chickens with panko bread and fry in the pan.

Bon Appetit…