Baked Chicken Drumsticks Recipe
Ingredients
- 8 chicken drumsticks,
- 1 onion,
- 2 potatoes,
- 1 carrot,
- 2 cloves of garlic,
- 3 tbsps vegetable oil,
- 3-4 bay leaves,
- 3 cups of water,
- Salt and pepper to taste.
Preparation
- Place all the ingredients in a large pot,
- Add onion, garlic, carrot and potatoes, chopped coarsely,
- Add salt and pepper,
- Put the lid on and cook until chickens are softened,
- Open the lid and place chickens and vegetables into a baking dish,
- Pour oil on top,
- Bake in a 200 C degrees oven until golden on top.
Bon appétit...