Home Healthy Salad Recipes Pesto Sauce Recipe

Pesto Sauce Recipe


Pesto Sauce Recipe

Pesto Sauce Recipe


  • 1 cup fresh basil leaves, washed and drained,
  • 1/2 cup olive oil,
  • 1 tbsp pine nuts,
  • 1 tbsp grated parmesan cheese,
  • 2 garlic cloves,
  • 1/2 tsp black pepper,
  • 1 tsp salt.


  1. In a sillet saute pine nuts for 2-3 mins.,
  2. Combine the basil in with the pine nuts, pulse a few times in a food processor,
  3. Add the garlic and cheese and pulse a few times more,
  4. Slowly add the olive oil in a constant stream while the food processor is on. Stop to scrape down the sides of the food processor with a rubber spatula,
  5. Add a pinch of salt and freshly ground black pepper to taste.

Bon appetit…


Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.