The Best Turkish Recipes
✕
  • Home Page
  • Beverage Recipes
  • Breakfast Recipes
  • Cake Recipes
  • Cookie Recipes
  • Dessert Recipes
  • Diet Recipes
  • Main Dish Recipes
  • Meze Recipes
  • Pasta and Pilaf Recipes
  • Pastry Recipes
  • Salad Recipes
  • Soup Recipes
  • Tips And Tricks
  • Uncategorized
  • Vegan Recipes

  • Download from PlayStore
  • Download from AppStore
  • Follow on Instagram

KFC Coleslaw Salad Recipe

Home / Healthy / Salad Recipes / KFC Coleslaw Salad Recipe
KFC Coleslaw Salad Recipe

Today I am here with a flavor we know from the famous fast food chains. Cabbage and carrots are vegetables used together in our kitchen. Naturally, we cannot ignore this salad either. The sugar in the ingredients may be a bit of a deterrent at first. But remember that if sugar and vinegar are used together in a recipe, you will not get the sugar taste from that recipe. Although it may sound a little ridiculous when explained, these two give the dish a mixture of sour + sweet + salty. Therefore, please do not give up by saying that we do not eat foods in the salty category containing sugar.

There are many different varieties of this salad in America; onion, apple, pineapple, red cabbage, etc. I adapted the recipe to best suit our cuisine and taste. It will go well with your meat/chicken dishes and will add a different flavor to your tea parties.

Enjoy the recipe...

KFC Coleslaw Salad Recipe with Video

Serving : 4 Servings

Ingredients

  • Half of a small cabbage (500-600 g),
  • 1 carrot,
  • 4 tablespoons of yogurt,
  • 2 tablespoons of milk,
  • 4 tablespoons of mayonnaise,
  • 2 tablespoons of lemon juice,
  • 2 tablespoons of apple cider vinegar,
  • 1 tablespoon of granulated sugar,
  • 2 teaspoons of salt,
  • 1/2 teaspoon of grounded black pepper.
See the Measurements

How to make steps

Preparation

  1. Chop the cabbage very finely,
  2. Grate carrot,
  3. Mix cabbage, carrots, and sauce ingredients in a deep bowl
  4. Let stand for one night in the refrigerator all blended well,
  5. Cover with a plastic wrap and set aside in the fridge overnight,
  6. Serve cold.
Get the App

Bon Appetit...

Show Comments (1)
Related Tags cabbagecoleslawsalad recipe
Similar Recipes
Purple Cabbage and Carrot Recipe Salad
Korean Carrot Salad (Morkovcha) Recipe
Kohlrabi Remoulade Recipe
Fried Eggplant Salad Recipe
Peanut Chicken Salad Recipe
Pickled Red Cabbage - Ready To Use Next Day
Batırık Recipe
Japanese Cucumber Salad (Sunomono) Recipe
Pickled Beetroot Recipe
Tahini Cauliflower Salad Recipe
Fried Pepper Salad With Yogurt And Tomato Sauce
Cacao and Banana Smoothie Recipe
1 Comment
  1. broman: U r a bad boi January 16, 2016 2:11 pm
Post Comment


Recipe of the Day

Chimichurri Chicken Recipe

Popular Recipes

From kevserinmutfagi.com

  • Contact
  • Android App
  • iOS App
  • Follow on Instagram
  • Turkish Version

Copyright © 2025 Turkish Style Cooking