Cauliflower Hash Browns

Ingredients:

• 500  g cauliflower
• 1 red pepper, finely chopped,
• 1 carrot, grated,
• 1 egg,
• 2 tbsp flour,
• 1/2 tsp black pepper,
• 1 tsp cumin,
• Salt,
• Vegetable oil for frying.

Preparation:

1. In a food processor process cauliflower until grainy,
2. In a bowl beat the egg,
3. Add flour, salt and spices and keep beating,
4. Add cauliflower, carrot and red pepper and stir well,
5. Heat vegetable oil in a large pan,
6. Pour the mixture into the pan with a spoon and fry both sides.

Bon appetit…