Broccoli Muffins Recipe

Ingredients:

• 2 eggs,
• 1 cup yoghurt / water mixture (1/2 cup yoghurt mixed well with 1/2 cup water)
• 1/2 cup vegetable oil,
• 1,5 cups all purpose flour,
• 1 cup corn meal,
• 25 gr baking powder,
• 2 teaspoons salt,
• 1 small floret of boiled broccoli for each muffin liner.

Preparation:

1. Whip together the eggs and salt in a large bowlY,
2. Add the yoghurt / water mixture and oil and continue whipping,
3. Stir in the flour, corn meal and baking powder and continue whipping until you get a smooth mixture,
4. Pour the batter into the muffin liners until 1/3 full,
5. Place 1 broccoli floret in each muffin liner,
6. Pour the rest of the batter into the muffin liners until the broccoli florets are submerged,
7. Bake in an oven pre-heated to 190 degrees Celsius, until golden brown.

Bon Appetit…